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Cheezy Chicken

From THE WILD VEGAN COOKBOOK

Cheezy Chicken

Cheezy Chicken, Served on Toast

Nothing tastes better than a dish made with fresh chicken mushroom. You can’t beat a recipe made with tofu cream cheese. And including bread-for-breadcrumbs breadcrumbs enhances any creation that uses breadcrumbs. Combine the three, and you have a quick, easy recipe that you’ll find irresistable.
7 cups chicken mushrooms, slicedChicken Clipart
1 cup tofu cream cheese
1-3/4 cups breadcrumbs
1 tsp. Vege-sal
1 tsp. black pepper
1/2 cup tofu grated cheese

1. Mix the tofu cream cheese with the chicken mushrooms.

2. Stir in the breadcrumbs, Vege-sal, and black pepper.

3. Transfer to an oiled casserole dish.

4. Sprinkle with tofu grated cheese.

5. Bake in a preheated 350 degree oven 35 minutes.
Cheezy Chicken in Casserole Dish

Cheezy Chicken in Casserole Dish

Serves 4 to 6

Cooking Time: 15 + 35 minutes
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